Chicken Sauce Piquant


Chicken Sauce Piquant is a delicious Creole dish that’s made with chicken breast, seasonings, and of course a thick roux.

Shrimp and Grits

shrimp and grits easy recipe

Shrimp and Grits is one of the all time best Creole comfort food meals! This recipe is an easy one, too! Marinate the shrimp for extra flavor!

Red Beans and Rice


Red Beans and Rice is a traditional New Orleans, Creole style dinner that’s so simple to make. Plus, the leftovers freeze beautifully!

Shrimp Creole


Shrimp Creole is a traditional Creole dish that combines the spicy flavors of New Orleans with diced tomatoes and a creamy sauce. This easy recipe comes together in under 30 minutes, too! We serve ours over rice with hot sauce on the side. You can also serve it over cauliflower rice for a low carb option.

Chicken Piquante


Chicken Piquante is a traditional New Orleans dish that’s full of peppers, tomatoes, spices, and herbs. It’s perfect spooned over steamed rice alongside your favorite hot sauce.