Red Beans and Rice
Red Beans and Rice is a traditional New Orleans, Creole style dinner that’s so simple to make. Plus, the leftovers freeze beautifully!
Recipes that are easy, healthy, and delicious for the whole family. Perfect make ahead recipes for busy families. Dinner, lunch, breakfast, appetizer, and cocktail ideas that are yummy. Slow Cooker and Air Fryer options are included as well as low carb, Keto, and seasonal. These recipes are all developed by Lilly Gorman of Pineapple House Rules to be easy to follow with step by step instructions. These appeal to many different flavor palettes as well as types of cuisine ranging from American to Mexican to Italian and more. Some of the most popular ones on this site are Garlic Parmesan Roasted Shrimp, Adobo Chicken, Vodka Pasta, Slow Cooker Pulled Pork, and Not Yo Mama’s Hamburger Helper.
Red Beans and Rice is a traditional New Orleans, Creole style dinner that’s so simple to make. Plus, the leftovers freeze beautifully!
Chicken with Cream of Mushroom and Worcestershire is one of those dinners you can make in no time with just a few ingredients! It’s an old faithful recipe my Dad taught me way back when we were growing up. It’s one of those “un-recipe” recipes.
This simple Mexican Pork recipe was created when we had barely anything in the fridge! It takes just a few minutes and a few ingredients to get you to a delicious, healthy dinner. Each servings is only 170 calories!
I’ve whipped up two Weekly Meal Plans for y’all this time. Plus, I’m sharing some of our life lately (including, of course, what we’ve been eating lately)!
Leftover steak is the main star of this luscious Easy Beef Stroganoff recipe! Just build your sauce, add your beef, and serve over noodles!