Caramelized Onion and Bacon Quiche You wanna make some fast friends? Make this and feed it to people. The savory crust + the sweet caramelized onions + the salty bacon make this breakfast quiche (or lunch or dinner) one of … Read More
Rule #111: Caribbean is a hard word to spell, but a delicious way to cook. This Slow Cooker Caribbean Pork is full of flavor and so easy to make! Just marinate the pork overnight and toss in your slow cooker … Read More
The Chew did it again! This coconut rice was immediately a must-try the second I saw Michael Symon whip it together. I’ve tried a few other recipes for this side, but they ended up wayyyyyy too coconuty or were way too … Read More
Rule #432: Food and memories are even sweeter when they’re combined. This Streusel Coffee Cake is always a hit with crowds (and kiddos). You can make it ahead of time and bake when you’re ready! This was a fun read … Read More
I watched The Chew again the other day [totally shocking, I know], and I saw this little number. I decided to make it for our Easter get together with our family a while back. It’s got a great balance of flavor … Read More