I watched The Chew again the other day [totally shocking, I know], and I saw this little number. I decided to make it for our Easter get together with our family a while back. It’s got a great balance of flavor … Read More
It’s getting closer and closer (or if you’re in south Texas, you’re already there) to grilling season! Toot toot! We actually got to grill out on a Friday night a little while ago which means a good cocktail, great music, … Read More
These are just a few of the veggies we rotate through in our house. I try not to stay stuck on any of them for too long for fear of a rebellion in the ranks. I’m sure this is making … Read More
This one is a gem. I could literally make it half awake, which I may have done the last time I made it for a baby shower. The biggest key is to let it sit in the fridge for … Read More
This. Broccoli. Right. Here. It has it all: it’s simple, delicious, healthy, and fast. You can whip this bad boy up in under 15 minutes {while sipping your wine}. It’s very light and healthy, but tasty enough so you don’t … Read More