Rule #70: Eat your vegetables. It’s the Low Carb Life over here at our house these days. We’re trying our best to eat a little better, but never at the loss of good flavor. This…View Post
Rule #241: Taco Tuesday can also be Crock Pot Tuesday. I love me a good ole Taco Tuesday. I especially love me a good ole Taco Tuesday when it involves a slow cooker that does…View Post
Rule #30: Let Willie do the dirty work.
Okay, I know I’m angering the BBQ Gods with this number. The right way to make pulled pork, as any good ole gal from Texas knows, is to smoke it low-and-slow for hours using all kinds of fancy wood chips and spices. And of course, you have the obligatory cold beer to drink while you’re doing all of that smokin’. BUT. This lady ain’t got time for dat. Instead, I’m using some spices, onion + garlic, beef stock, and my Crock Pot I’ve lovingly named Willie Nelson to get the job done for me.View Post
Rule #118: Instead of whining about dinner, pour some wine on your dinner! There are so many things to love about this Winey Lemon Chicken. First off, it’s got wine. Secondly, it’s a one pot…View Post
Rule #126: Wine and cheese make great friends and great dinners. Chicken in Wine Sauce has to be our family’s numero uno go-to meal. Jon Boy can even make it without my help. Okay, okay,…View Post