Taco Bell Beans are side dish you've been waiting for. This also doubles as a great dip for parties! These Taco Bell Beans have all the flavors that you can get in the drive thru, but made easily at home.
17.5-oz. jar Taco Bell Mild Sauce (or substitute your favorite taco sauce)
Instructions
Preheat oven to 350.
Spray a 13x9” pan with baking spray. In a large bowl, combine refried beans, pinto beans, and taco seasoning. Mix well with a fork. Add in the drained tomatoes and 1 cup of the cheese, stir to combine.
Spread into the prepared baking dish. Evenly pour the taco sauce all over the beans, then top with remaining cheese.
Bake at 350 for 30 minutes, until cheese is golden and bubbly.
Garnish with cilantro, green onions, black olives, or red onions, if desired.
Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary, and Pineapple House Rules makes no guarantees to the accuracy of this information.
Keyword Mexican side dish, Taco Bell Beans, Taco Bell copycat recipes