This Mediterranean Chickpea Salad is a fast, healthy lunch or dinner that will leave you oh-so-satisfied! The combination of chickpeas, tangy sauce, and vegetables are delicious!
Place all salad ingredients (veggies and chickpeas) in a large bowl or Ziploc container. Whisk the dressing ingredients together in a separate bowl, then pour over the salad. Toss to combine. Let the flavors blend for at least an hour and up to 3 days before serving.
When you’re ready to serve, add in the olives and Feta cheese (as much or as little as you’d like).
Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary, and Pineapple House Rules makes no guarantees to the accuracy of this information.